Whenever the cold wind blows, people queue up at this place: "Steamed Millet Rice & Grilled Sticky Rice," a long-established shop in Uthai Thani.
Those who stroll along "Thong Ya Alley walking street" in Uthai Thani on Saturday evenings, beyond the charm of the old houses, are drawn by the enticing aroma from P'Chawisa Thongchat's renowned Thai dessert shop, famous for over 20 years. The must-try highlight is the hot steamed millet rice, the shop's star that fills the air with inviting fragrance.
"Steamed millet rice" consists of naturally green young sticky rice grains roasted and pounded flat before being steamed until tender. It is eaten with grated coconut and sugar, offering a sweet, rich, and balanced flavor with a pleasantly chewy texture, all for just 20 baht per bag.
Another unmissable item is the grilled sticky rice over charcoal, a legendary bestseller that sells out quickly: the original recipe sticky rice grilled treat, still kindly priced at 10 baht each. The special feature lies in the fragrant, creamy coconut sticky rice filled with smooth, soft paste. There are three delicious fillings to choose from: naturally sweet banana, perfectly fragrant taro, and soft, velvety sweet potato.
Each piece is carefully wrapped in banana leaves and grilled over gentle charcoal heat until the leaves give off a slightly smoky aroma. Enjoying it hot in the chilly weather is truly delightful.
Location of this delicious legend: anyone visiting Uthai Thani who misses tasting these treats misses out greatly. Come and discover the legendary flavors at:Thong Ya Alley walking street,on Saturdays starting from 3 pm, and on weekdays early mornings at the Uthai Thani municipal fresh market.