6 Top Seafood Restaurants in Bangkok and Vicinity for a Special Mothers Day Meal

Treat mom to a special happy meal for National Mother's Day with six top seafood restaurants in Bangkok and nearby areas, carefully selected for their fresh, flavorful seafood, complete with location, branches, and average price per person information.

National Mother's Day dining trends highlight the popularity of seafood restaurants for family gatherings.

National Mother's Day, observed annually on 12 August, sees dining out with family as a top celebration activity. Seafood restaurants are often the first choice because their dishes suit all ages—from children to seniors—with a variety of ingredients and a shared dining style that fosters a warm family atmosphere.

Choosing a seafood restaurant for Mother's Day today involves more than just fresh shrimp, crab, fish, and delicious seafood sauces. Important factors include convenient access, spacious and airy venues, multiple branches, and good value pricing when planning table reservations in advance.

Pinpointing six seafood restaurants in Bangkok and nearby areas for a special meal with mom.

1. Laem Charoen Seafood

A legendary seafood restaurant originating from Rayong Province, now expanded to numerous major shopping malls. Ideal for families seeking convenient travel and air-conditioned dining comfort.

• Location / Number of branches: More than 30 branches covering major shopping centers in Bangkok and vicinity, such as CentralWorld, Siam Paragon, Iconsiam, Central Ladprao, and Mega Bangna.
• Starting price / Average price per person: Dishes start around 180–250 baht; average cost per person ranges from 400–800 baht.
• Highlights / Recommended dishes: Original "fried sea bass with fish sauce"—crispy outside, tender inside—with consistently tasty seafood sauce, plus a variety of family set menus to choose from.

2. Somboon Seafood

A Thai-Chinese seafood restaurant operating for over 50 years since 1969, famed for blending fresh seafood flavors with Thai-Chinese cooking styles, popular among locals and tourists alike.

• Location / Number of branches: Eight branches within Bangkok: Banthat Thong, Surawong, Ratchada, Udomsuk, Samyan Mitrtown, CentralWorld, Siam Square One, and Central Embassy.
• Starting price / Average price per person: Dishes start around 200–350 baht; average cost per person ranges from 600–1,200 baht.
• Highlights / Recommended dishes: Known for being Thailand’s first "stir-fried crab with curry powder" restaurant, delivering rich, balanced flavors, alongside black tiger shrimp stir-fried with salt and chili and hot pot tom yum shrimp, perfect for celebrating with mom and larger families.

3. Aob Aroi

A beloved urban seafood spot that grew from a small cart into a large, spacious restaurant, comfortably accommodating families and events.

• Location / Number of branches: Three main branches in Bangkok: Town in Town, Kaset-Nawamin, and Phran Nok-Kanchanaphisek.
• Starting price / Average price per person: Dishes start around 150–250 baht; average cost per person ranges from 400–800 baht.
• Highlights / Recommended dishes: Fresh ingredients featuring signature dishes like rich glass noodle baked shrimp, butter-baked scallops, salt-grilled sea bass, and steamed crab claws, plus convenient parking.

4. Mae Klong Hua Pla Mo Fai

A homestyle seafood restaurant in Thonburi area, acclaimed with multiple Michelin Bib Gourmand awards, perfect for families that enjoy bold flavors and extra-large ingredient sizes.

• Location / Number of branches: One branch located on Phran Nok-Kanchanaphisek Road, Bang Phrom, Taling Chan, Bangkok.
• Starting price / Average price per person: Dishes start around 150–250 baht; average cost per person ranges from 500–1,000 baht.
• Highlights / Recommended dishes: Carefully selected large, fresh shrimp, crab, and fish; popular dishes include stir-fried crab with fresh chili, hot pot fish head tom yum, and seafood steamed egg. (Note: The restaurant does not accept phone reservations; plan to queue in advance.)

5. Than Seafood Bang Khun Thian

For families wanting to enjoy a seaside atmosphere near Bangkok, this restaurant in the Bang Khun Thian coastal area offers spacious riverside seating with refreshing breezes.

• Location / Number of branches: One branch on Bang Khun Thian-Chai Talay Road, Tha Kham, Bang Khun Thian, Bangkok.
• Starting price / Average price per person: Dishes start around 150–250 baht; average cost per person ranges from 300–600 baht.
• Highlights / Recommended dishes: Pleasant atmosphere with beautiful photo spots; signature dishes include steamed curry in coconut shell, herb-fried sea bass, grilled river prawns, and cha-kram leaf salad, a local ingredient from Bang Khun Thian.

6. Krua Talay Ang Sila Branch Pravet

A seafood restaurant bringing freshness from Ang Sila to Bangkok, known for affordable prices and bold flavors. The open, airy space suits families prioritizing value and taste.

• Location / Number of branches: One branch on Chalerm Phrakiat Rama 9 Road Soi 35 (toward Suan Luang Rama 9), Pravet, Bangkok, offering free parking behind the restaurant.
• Starting price / Average price per person: Dishes start around 100–159 baht; average cost per person ranges from 250–500 baht.
• Highlights / Recommended dishes: Emphasizes fresh ingredients at affordable prices with unlimited self-service spicy seafood sauce. Recommended dishes include crab fried rice salad, garlic fried mantis shrimp, coconut shoot crab curry, spicy stir-fried scallops, and triple-fried fish.

Tips for booking and dining during Mother's Day

During National Mother's Day, seafood restaurants are usually very busy all day, so preparation is key.

• Advance reservation: For restaurants with booking systems, call at least 3–7 days ahead.
• Avoid peak times: If not booking, visit during early opening hours (10:30–11:30 a.m.) or mid-afternoon (2:00–4:00 p.m.) to minimize waiting time.
• Check for Mother's Day promotions: Many restaurants offer special deals such as discounts for moms or gifts on National Mother's Day.