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Michelin Guide Thailand 2027 Awards Announced, Breaking Record with 53 Starred Restaurants in Grand 10th Anniversary Celebration

Food10 Nov 2026 15:49 GMT+7

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Michelin Guide Thailand 2027 Awards Announced, Breaking Record with 53 Starred Restaurants in Grand 10th Anniversary Celebration

The awards announcement event and launch of the Michelin Guide Thailand 2027 edition took place on the morning of 10 Nov 2026 GMT+7. This year marks a very special occasion as it coincides with the 10th anniversary of the guide's publication in Thailand and also celebrates the global 100th anniversary of the Michelin Star.

To celebrate a decade of success, Thailand's culinary scene set a new record with 507 restaurants selected for inclusion in this edition of the guide. Among them, 53 restaurants earned Michelin stars, reflecting the remarkable growth and potential of the country's food industry.

Revealing the list of 53 Michelin-starred restaurants for the year 2027.

Three-Michelin-Star Awards  

Thailand has two exceptional restaurants worthy of a special journey to experience their world-class cuisine, maintaining their top-tier standards consistently.

  • Sorn
  • Sühring

Two-Michelin-Star Awards (10 Restaurants)

Bangkok and Metropolitan Area

  • Anne-Sophie Pic at Le Normandie
  • Baan Tepa
  • Blue by Alain Ducasse — Promoted
  • Chef’s Table
  • Côte by Mauro Colagreco
  • Gaa
  • INDDEE
  • Mezzaluna
  • Mia — Promoted

Phuket

  • PRU — Promoted (making history as the first two-starred restaurant in Phuket and the region)

One-Michelin-Star Awards (41 Restaurants)

Bangkok and Metropolitan Area

  • 80/20
  • AKKEE
  • Aksorn
  • AVANT
  • Bo.lan
  • Cannubi by Umberto Bombana
  • Chim by Siam Wisdom
  • Coda
  • Duet by David Toutain — Promoted
  • Elements, Inspired by Ciel Bleu
  • etcha
  • Gaggan
  • GOAT
  • Haoma
  • IGNIV
  • I-SANG — Promoted
  • Jay Fai
  • Juksunchae
  • Le Du
  • Liana
  • MACHRI
  • Maison Dunand
  • Nahm
  • NAWA
  • Nusara
  • Potong
  • Resonance
  • R-Haan
  • Samrub Samrub Thai
  • Saneh Jaan
  • Sartoria by Paulo Airaudo — Promoted
  • Signature
  • Suan Thip
  • Sushi Saito
  • THARN — New entry
  • The China House by Chef Fei — New entry
  • Wana Yook

Chiang Mai

  • Belén by Paulo Airaudo — Promoted, becoming Chiang Mai's first Michelin-starred restaurant

Phang Nga

  • Aulis

Phuket

  • Jaras — Promoted
  • Omemo — New entry

Michelin Bib Gourmand Awards (151 Restaurants) recognize good quality dining at reasonable prices. This year, 26 newcomers received the award across various provinces, such as:

Bangkok: Ped Toon Jao Tha, Kam Kin Suk, Guk Fa Yun, Khao Soi Prin, Jengor Beef Noodle

Surat Thani: Hroi

Chonburi: Krua Je Miead, Somphop Fish Porridge

Ubon Ratchathani: Je Nueng, Kor Lai To

Nakhon Ratchasima: Rosarin

Khon Kaen: Halong Bay, Lom Khao

Phang Nga: Krua Ton Khon, Krua Koi Yot, Kap Khao Mae

Additionally, 303 restaurants were recommended as MICHELIN-Selected, including 40 debut entries. At the event, special MICHELIN Special Awards 2027 honored outstanding industry personnel in five categories to promote and elevate the restaurant and service industry's image. This year’s recipients include:

  • MICHELIN Service Award: Chanyavee Mukmaneeratnaporn from 'Hom' (Phuket)
  • MICHELIN Opening of the Year Award: Chef Kongwut Chaiwongkajorn from 'Tang' (Bangkok)
  • MICHELIN Mentor Chef Award: Chef Arnaud Dunand Sauthier from 'Maison Dunand' (Bangkok)
  • MICHELIN Young Chef Award: Chef Nattadonai Kijakosap from 'Lob Baan' (Phuket)
  • MICHELIN Sommelier Award: Mr. Charles Ely-Rodenstein from 'Cannubi by Umberto Bombana' (Bangkok)

Regarding Thai food trends, Michelin Guide Director Gwendal Poullennec revealed that culinary excellence is no longer concentrated only in Bangkok but is spreading nationwide. Thai chefs increasingly explore cultural roots and local ingredients, employing techniques like fermentation and aging to enhance natural umami flavors, alongside efficient ingredient use to minimize waste (Zero Waste).

Michelin also launched a new platform called 'Mindful Voices' to share stories and inspiration from chefs, restaurateurs, and sommeliers who are setting new industry standards. At the event, Chef Tam from two-Michelin-starred Baan Tepa shared insights on sustainable and profound 'farm-to-table' concepts.

Those interested in the complete Michelin-starred restaurant list of 507 venues can check the full details on The MICHELIN Guide website and application.